Thursday 14 March 2013

HPA study shows poor hygiene practices at mobile vendors

HPA study shows poor hygiene practices at mobile vendors: Research from the Health Protection Agency (HPA) has revealed that food, water, chopping boards, cleaning cloths and security wristbands sampled from mobile and outdoor food vendors were contaminated with a range of bacteria including E.coli. This bacteria, which originates from human or animal faeces indicates either poor hygiene, undercooking or cross-contamination in the kitchen.

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