Researchers from the University of Michigan warned those breathing in higher levels of particulate matter, or PM2.5, from wildfires and farms or agricultural production, had an up to 13 percent higher risk of developing the disease for every unit rise in concentrations of the particles. The Daily Mail
See also:
- Comparison of Particulate Air Pollution From Different Emission Sources and Incident Dementia in the US (abstract) JAMA Internal Medicine
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